Naeemi, Moeinuddin, Sayed Ahmad Mazloomyar, and Abdulhadi Mukhtar. “Effect of Vitamin E on Body Temperature and Carcass Weight of Broiler Chickens Under Severe Heat Stress”. Samangan Academic & Research Journal 2, no. 02 (December 15, 2024): 73–90. Accessed February 28, 2026. https://researchsparker.edu.af/index.php/SARJ/article/view/70.