NAEEMI, Moeinuddin; MAZLOOMYAR, Sayed Ahmad; MUKHTAR, Abdulhadi. Effect of Vitamin E on Body Temperature and Carcass Weight of Broiler Chickens Under Severe Heat Stress. Samangan Academic & Research Journal, [S. l.], v. 2, n. 02, p. 73–90, 2024. DOI: 10.64226/sarj.v2i02.70. Disponível em: https://researchsparker.edu.af/index.php/SARJ/article/view/70. Acesso em: 28 feb. 2026.